When you're feeding a serious crowd, you need a griddle that can keep up. The Elite3B gives you 564 square inches of flat-top cooking surface across six independent heat zones — enough to run breakfast, lunch, and dinner simultaneously without anything getting cold or overcooked.
Three burners split into six zones let you dial in the exact temperature for each section of the cook surface. Sear steaks on high, caramelize onions on medium, and keep finished food warm — all at the same time, on the same griddle. Heat up in 10 minutes, reach up to 750°F, and clean up fast when you're done.
What the Elite3B Brings to the Cook
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6-Zone Triple Burner System: Three burners divided into six cooking zones give you independent control over every section of the surface. Light just the front zones for smaller cooks or fire everything up for full 564 sq. in. wall-to-wall heat.
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Wind-Proof Inset Griddle Plate: The recessed cooking surface shields the flame from wind, keeping heat consistent and eliminating cold spots — even in open outdoor conditions.
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564 sq. in. Hot-Rolled Steel Surface: Professional-grade hot-rolled steel across the full cooking area means even heat retention and consistent results from edge to edge.
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160 sq. in. Swing-Away Warming Rack: Extra surface when you need it, out of the way when you don't. Keeps finished food at temperature while the rest of the cook finishes.
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Burner Site Glasses: Check your flame status from the front without lifting the lid. Fast ignition confirmation built into the design.
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Built-In Bubble Level + Adjustable 360° Casters: Set it level on any surface, roll it wherever you need it, and lock it in place before you cook.
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XL Rear Grease Management + Squeegee: The oversized rear grease system handles long multi-hour cooking sessions without constant attention. The built-in squeegee clears the surface in seconds.
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Durable Lid for Open or Closed Cooking: Steam, trap heat, or block wind with the lid closed — or cook open for a traditional flat-top experience.
At 36,000 BTUs total — 12,000 per burner — the Elite3B produces real cooking heat across a surface big enough to handle large gatherings without turning into a full outdoor kitchen build. The cold-rolled powder-coated steel body, 430 stainless steel accents, and hot-rolled steel griddle plate are built for regular outdoor use and long-term durability.
It runs on propane out of the box and converts to natural gas with an optional kit. The adjustable regulator (9.5" or 11" WC) gives you precise flame control beyond just the burner knobs — useful when you need to hold a specific temperature for a long cook. Backed by a 5-year no-hassle warranty on all parts and workmanship.
Technical Specifications
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Model: Elite 3B
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Fuel Type: Propane or Natural Gas (conversion kit sold separately)
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BTU Output: 36,000 total (12,000 per burner)
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Temperature Range: 300°F – 750°F
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Total Cooking Surface: 564 sq. in.
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Warming Rack: 160 sq. in. swing-away
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Preheat Time: ~10 minutes
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Cooking Height: 35.56"
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Body Construction: Cold-rolled powder-coated steel + 430 stainless steel + hot-rolled steel griddle plate
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Product Dimensions: 63.39" W × 31.42" D × 42.58" H
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Product Weight: 151.79 lbs | Carton Weight: 176.59 lbs
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Warranty: 5-year no-hassle warranty on parts and workmanship; 1-year on electrical components and paint
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Downloads
Note: Natural gas conversion kit sold separately. Propane tank not included.
Free 3–5 day shipping on orders over $60 across the continental USA.
